Senju Tei Japanese Restaurant

About Us

Senju Tei Japanese Restaurant established on 8th November 2011 which managed by Steven Er , Ong Lee Ling, Beno Wong, Mervyn Low and Lee Boon Ching who are the group of friend work as business partners. Previously, they started a small business at Dahtaran Pahlawan named Sushi Boat Restaurant which consists of 20 seats surrounding the kiosk. 20120120 115935

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The kiosk serves variety of sushi and some signature Tempura dishes. This business was started with 2 partners just came back from overseas who has 20 years experience in Japanese Cuisine.

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Due to the good response and support from the valued customer, they decided opened Senju Tei Japanese Restaurant which located in the heart of city, Melaka Raya. Senju Tei Restaurant is a fine dining restaurant serving variety of Japanese Cuisine.

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The specialty of Senju Tei Japanese Restaurant is the dishes were fusion where cannot find it in Malacca. Currently, they have 30 staffs including service crew & kitchen crew to be prepared serve customer where they always strive on their servicing quality. The rooms like Tatami and also dining table type are suitable for party or any celebration up to 30 pax.

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The most signature dish in the restaurant is the white sauce where a special sauce invented by main chef, Steven Er and Beno Wong.The fresh items especially Sashimi and Japanese Beef are imported from overseas. They always serve authentic Japanese cuisine where the foods they serve has amuse the local people and the customers from japan.

Our Dishes